Putenschnitzel Tomate-Mozzarella

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Saturday, June 30. 2007

Putenschnitzel Tomate-Mozzarella

Putenschnitzel flachklopfen, würzen. Eine Seite mit Tomate und Mozzarella belegen, zusammenklappen und mit einem Holzstäbchen festklemmen. Bei gutem Wetter auf den Grill damit :-) oder halt im Ofen grillen.

Dazu Salat mit selbstgemachter Vinaigrette (Senf, Balsamico-Essig, Öl, Salz, Pfeffer, Zitronensaft, Kräuter). Lecker.



Posted by Charly Kuehnast in Küche at 09:41 | Comments (0) | Trackbacks (0)

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